Wednesday, June 20, 2012

From my cooking wishlist!

I've always wanted to try cooking in a skillet, there's something just so down-home and comforting about it. Plus I think it opens up a whole new realm of possibilities in the world of food and can help to jazz up some of the classics. I certainly need to build up my arsenal of cooking tools and this beauty is next of my list. Any suggestions for what to cook first?

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